Create a delicious ham BBQ with simple steps using quality ingredients. Marinate boneless ham steak in BBQ sauce, olive oil, honey, garlic, salt, and pepper for 30-60 minutes. Grill the marinated ham for 2-3 minutes per side until charred and cooked through. Alternatively, bake ham in a sauced dish at 375°F (190°C) for 45-60 minutes. Use brown sugar, paprika, garlic powder, salt, pepper, BBQ sauce, or olive oil for robust flavoring. Allow adequate marinating time before grilling for the best results.
“Elevate your grilling game with this mouthwatering ham BBQ recipe that promises a delicious, time-efficient meal ready in under an hour! Discover the secret to achieving perfectly seasoned, juicy slices of heaven right on your backyard grill. From selecting the right cut to mastering the art of marinade and seasoning, we guide you through every step. Learn how to customize this recipe to suit your taste buds and impress your family and friends with a mouthwatering ham BBQ experience.”
- Ingredients for a Quick Barbecue Ham
- – List of necessary ingredients with quantities.
- Preparation Steps
- – Detailed, step-by-step guide on how to prepare the ham for grilling.
- Seasoning and Marinade
Ingredients for a Quick Barbecue Ham
When it comes to a quick and delicious ham BBQ recipe, the key is to have the right ingredients on hand. For this time-saving dish, you’ll need a few simple yet flavorful components. The star of the show is, of course, a high-quality ham—look for a fully cooked, bone-in ham that can be sliced or pulled apart easily. To enhance its barbecue taste, marinate the ham in a mix of your favorite BBQ sauce, mustard, and brown sugar. This combination adds depth and a sweet, smoky flavor to every bite.
Don’t forget the sides! A quick and easy side dish to pair with your ham is grilled corn on the cob, drizzled with a touch of butter and seasoned with salt and pepper. For an extra crunchy element, toss some coleslaw or potato salad on the plate. With these simple ingredients, you can whip up a mouthwatering ham BBQ in no time, satisfying your cravings for a delicious, slow-cooked meal without the hours of preparation.
– List of necessary ingredients with quantities.
For a delicious and quick ham BBQ recipe, you’ll need just a few simple ingredients. Start with 1 pound of boneless ham steak, trimmed and cut into thin slices. Marinate it with a mixture of ¼ cup of BBQ sauce, 2 tablespoons of olive oil, 1 tablespoon of honey, 1 clove of minced garlic, and a pinch of salt and pepper for at least 30 minutes to an hour for optimal flavor.
While the ham rests, preheat your grill or grill pan to medium-high heat. This quick ham BBQ recipe comes together best with direct heat, ensuring even cooking and those desirable grill marks. Once hot, add the marinated ham slices and cook for 2-3 minutes per side, or until nicely charred and cooked through.
Preparation Steps
Preparation for this mouthwatering ham BBQ recipe is simple and straightforward, making it a breeze to have a delicious meal ready in under an hour. Start by preheating your oven to 375°F (190°C), which will ensure that your ham cooks evenly. Next, prepare a baking dish with a layer of barbecue sauce, allowing the rich flavors to coat the ham and infuse during cooking. Gently place the ham in the dish, ensuring it’s secure and won’t roll around. A clever trick is to score the ham’s surface in a diagonal pattern; this not only enhances its aesthetic appeal but also allows the sauce to penetrate deeper, creating a succulent texture.
While the ham bakes, you can prepare any side dishes or salads that complement its hearty flavor. This step-by-step process ensures a hassle-free cooking experience, enabling you to enjoy a juicy, perfectly cooked ham BBQ recipe with minimal effort.
– Detailed, step-by-step guide on how to prepare the ham for grilling.
Preparing your ham for a mouthwatering BBQ experience is an art, and with this simple guide, you’ll master it in no time! Start by selecting your favorite boneless ham steak or shoulder cut, ensuring it’s of good quality and suitable for grilling. Next, prepare a marinade or dry rub—a key step to infusing flavors. For a classic BBQ ham, mix brown sugar, paprika, garlic powder, salt, and pepper. Rub this mixture all over the ham, coating it evenly. Let the ham sit for 30 minutes to an hour to marinate, or even longer in the refrigerator for extra flavor. While it’s resting, preheat your grill to medium-high heat, ensuring it reaches a temperature of around 400°F (200°C). This rapid preparation time allows you to enjoy a delicious ham BBQ in under an hour, perfect for those spontaneous summer gatherings!
Seasoning and Marinade
The key to a delicious ham BBQ recipe lies in the seasoning and marinade. Start by mixing together a blend of brown sugar, paprika, garlic powder, salt, and pepper. This mixture should coat your ham evenly, infusing it with a rich, smoky flavor. For an extra kick, add a splash of your favorite BBQ sauce or a drizzle of olive oil to enhance the taste profile.
Next, prepare a marinade by combining vinegar, soy sauce, mustard, and a touch of honey. This combination not only adds moisture but also creates a protective layer on the ham’s surface, ensuring it cooks evenly and stays juicy throughout the process. Allow the ham to soak in this marinade for 30 minutes to an hour before cooking, letting the flavors penetrate deep into the meat.